Quelques termes liées à la parfumerie :

Chromatography
Scientific method of analysis for identification and control of perfumery components.

Concentrate (To)
Increase the percentage of the nice-smelling elements in a fragrant product.

Expression
Technique of extraction of certain essential oil mainly peels of citrus fruits, appealing to mechanical means such as pressure, centrifugation, etc. …

Résinoïde
Coniferous product obtained by the treatment in the volatile solvents from certain natural balms, gums and resin, used generally as element of the thorough note.

Volatile
Indicate a smell evaporating very quickly (fleeting perfume).