Quelques termes liées à la parfumerie :

Classification
Methodical catalogue of the families of Perfumes according to their structure.

Distil (To)
Pull in the steam to collect the nice-smelling elements (essential oil) contained in certain natural raw materials.

Exhaled (To)
To bring off an odour.

Organ
Term abstracts used to put in evidence the variety and the extent of raw materials or basic elements used by the perfumer.

Stability
Property of a perfume a little bit sensitive to the different physical chemical changes.