Quelques termes liées à la parfumerie :

Chromatography
Scientific method of analysis for identification and control of perfumery components.

Diffusion
Dispersal of a smell in the atmosphere.

Express
Extract by pressure the essential oil contained mainly in the peels of citrus fruits.

Tenacity
Quality of perfume, which have particularly persistent effect.

Stability
Property of a perfume a little bit sensitive to the different physical chemical changes.